Speakers

Russ is the co-founder and CEO at‚twig, a bioengineering start-up which is combining AI, robotics and fermentation tech to drive a global transition away from unsustainably resourced ingredients to‚bio-fermented ingredients in a way that benefits everyone ‚ people, producers, and the planet.‚  Before twig, Russ co-founded cultivated meat pioneer‚Ivy Farm, and worked as a management consultant at Boston Consulting Group.‚ He holds a D.Phil.‚in Biomedical Engineering‚from Oxford.